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Moroccan Grilled Potato Skewers

Main Dish

Potatoes take a walk on the spicy side in the bold yet light side dish. It’s seasoned with a flavor-packed charmoula (pesto-like sauce), grilled and sprinkled with a Moroccan spice blend. Add some chicken or lean beef for a complete kabob-style dinner. If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.

Creamy “No Cream” Potato Soup with Herb Oil Swirl and Migas

Soup, Side Dish

It’s difficult to believe that this smooth and creamy soup is “heart healthy” and dairy-free. The herb oil adds richness and depth of flavor to earthy potatoes. Migas are a sautéed breadcrumb condiment that is popular in Spain. Here, convenient panko mimic the garnish adding a bit of flavor and texture to the soup. Need a quicker recipe? Try Quick Creamy “No Cream” Potato Soup with Herb Oil Swirl and Migas by using instant mashed potatoes.

Mediterranean Lemon Chicken and Potatoes

Main Dish

Celebrate National Barbecue Month than with America’s favorite vegetable. This full-meal recipe can be prepared in the oven or on the grill – and thanks to the foil packaging, they’re virtually mess-free! And the best part—just 250 calories per serving! If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.