Spinach and Bacon Mashed Potatoes
Side Dish
If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Spinach and Artichoke Heart Two Potato Casserole
Breakfast/Brunch, Side Dish
As seen in popular women’s and cooking magazines! A delicious and nutritious twist on a classic.
Southwestern Chicken & Potato Soup
Soup
If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Southwest Potatoes and Chicken
Side Dish, Main Dish
If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Southwest Mashed Potatoes
Side Dish
Re-introducing…your microwave! You will be amazed with the flavor of this American favorite, with or without the Southwest flavor. Or try roasted-style or Au Gratin potatoes, both ready in just over 10 minutes. Who knew potatoes could be so convenient? If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Rosemary & Garlic Crusted Pork Loin with Butternut Squash & Potatoes
Main Dish
Pork today is so lean, the meat will be dry and crumbly if overcooked, but there are a couple of tricks to help avoid that fate. The first is to turn the pork over halfway through the cooking time so the juices will concentrate in the center of the roast instead of settling on the bottom. Second, take the roast out of the oven when it is about 5° below the recommended internal temperature, which is 160°F. The meat will continue to cook as it rest
Slimmed Down Scalloped Potatoes
Side Dish
Sliced potatoes are simmered until tender in skim milk, then topped with reduced-fat sour cream and run under the broiler until golden. The results are sensational.