At a Glance
- Prep Method: null
- Yield: 4 servings
- Prep Time:
- Ready Time:
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Recipe By: United States Potato Board
Ready in less than half an hour, this tasty microwave Easy Cheesy Potato Bake recipe saves time without losing any flavor.
Ingredients
- 1 1/3 pounds (4 medium) previously baked or boiled potatoes, sliced 1/4 inch thick
- 1/2 cup frozen peas
- 1 cup prepared, pasteurized, processed cheese sauce
- 2 Tbsp. finely chopped green onions
- 1 pound smoked sausage, cut into 1/3 inch thick slices
- 1 cup crushed potato chips
- Pepper, to taste
Preparation
Heat oven to 375°F. Place potatoes and peas in 8-inch square microwave-safe baking dish. Cover, venting one corner. Microwave on HIGH about 3 minutes until potatoes are hot. Mix in sauce, onions and pepper to coat potatoes. Meanwhile, in large nonstick skillet over medium heat, cook and stir sausage about 5 minutes until lightly browned. Drain fat, if necessary. Mix sausage into potato mixture. Sprinkle evenly with potato chips. Bake in center of oven about 10 minutes until hot and top is slightly browned.
Calories: 630 Fat: 48g Cholesterol: 20mg Sodium: 1516mg Carbohydrates: 41g Fiber: 4g Protein: 24g
