At a Glance
- Potato Type: Yellow
- Prep Method: Microwave
- Yield: 4
- Prep Time:
- Ready Time:
- Cook Time:
Recipe By: Jordan Hammons – The Hungry Traveler
A family favorite for generations. Now, with the added benefit of cooking the potatoes in the microwave for faster side dish preparation.
Ingredients
- 1 bag Side Delights Steamables Yellow potatoes
- 4 slices of bacon
- 1 large onion, small diced
- 1/4 cup white vinegar
- 2 tablespoons water
- 2 tablespoons granulated sugar
- 2 teaspoons kosher salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons minced fresh parsley
- 2 tablespoons minced fresh chives
Preparation
- Steam the potatoes according to package instructions. Let cool and dice into 1-inch pieces.
- In a large skillet, cook the bacon until crisp. Remove the bacon and set aside on a plate to let cool.
- Add the onion and cook over medium heat until soft and translucent. While the onion is cooking, chop the bacon into small pieces.
- Stir in the vinegar, water, sugar, salt and pepper and let cook 1 minute. Stir in the potatoes, bacon and herbs. Let cook 2 minutes or until everything is combined and hot. Taste and season with additional salt and pepper if needed. Serve warm.
