Potato-Peanut Cakes
Breakfast/Brunch, Side Dish
Recipe courtesy of the Washington State Potato Commission.
Lightened-Up Loaded Baked Potato Soup
Soup, Main Dish
Nothing says warmth and comfort more than potato soup. Try this healthy Lightened-Up Loaded Baked Potato Soup, developed by Tara Gidus, RD, who extols the goodness of potatoes. If you require a gluten-free recipe, ensure that the (*) ingredients do not contain gluten.
Festive Papas Tapas
Appetizer, Side Dish
As seen in popular women’s and cooking magazines! Grilled or baked russet potatoes topped with your favorite flavors—perfect for any festive party!
Grilled Mediterranean Potato Wedges
Appetizer, Side Dish, Snack
Finger food at its BBQ best! Serve a platter of grilled wedge-cut, sliced, and whole grilled spuds and watch them disappear. A drizzle of lemon-garlic vinaigrette and a sprinkling of feta, kalamata olives, and Italian parsley give it a Mediterranean spin.
Tomato Pesto Baked Potatoes
Side Dish
Baked potatoes shine in the summertime when topped with fresh pesto and juicy vine-ripened tomatoes.
One Pan Potatoes and Pork Provencal
Clean up is a snap with this One Pan Potatoes and Pork Provencal recipe. And ready in just 20 minutes this time-saving meal is great for anyone on the go.