Garlic Rosemary Roasted Potatoes
Fragrant with fresh rosemary and garlic, these roasted potatoes are perfect alongside roast lamb or chicken.
Family Favorite Baked Fries
Side Dish
Fries and a Champagne pairing? Absolutely Popular Champagne site The Fat Cork, recommends pairing homemade oven fries with Champagne. Salt from the fries balances acidic wine, making salty foods are a perfect pairing for dry Champagnes and sparkling wines. As a perfect side dish or part of a festive holiday buffet, make your own oven-baked fries without the mess of traditional oil frying.
Ensalada Andaluz (Potato and Orange Spinach Salad)
Recipe developed for USPB by Joyce Goldstein
Mushroom Tart in Potato Crust
Appetizer, Main Dish
If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Loaded Twice-Baked Potatoes
Side Dish
Think of baked potatoes as nature’s mini casseroles: an edible dish that can hold up to a hearty stuffing. Russets have just the right balance to make a perfect twice-baked potato: enough starch to keep its structure, enough moisture to endure the double cooking. Make It a Meal: A tossed green salad with your favorite dressing will round out this meal.
Lemon Oregano Roasted Potatoes
Lemon zest and oregano add Greek inspiration to these roasted potatoes.
Curried Chicken and Potato Stew
This Curried Chicken and Potato Stew Recipe is sure to delight your taste buds and impress your family and friends. Try it and let us know what you think!
Baked Fries With Salsa
Side Dish, Snack
America’s favorite vegetable is truly a comfort food favorite as fries. To retain all the healthy goodness of potatoes’ nutritious profile, bake wedges in the oven with vegetable oil and Italian herb seasoning. Serve with a fresh salsa for healthy dipping.