Main Dish
A Southwestern take on the classic casserole, this mildly spicy dish can also be made using leftover mashed potatoes. If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Main Dish
If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Side Dish
If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Soup
If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Side Dish
Low-fat ranch dressing and chopped fresh scallions are a simple way to jazz up baked potatoes.
Side Dish
We love salt-and-vinegar potato chips; why not use the same flavor combination when roasting potatoes?
Side Dish
Salsa, cheese and reduced-fat sour cream make a perfect topping for baked potatoes.
Side Dish, Main Dish
Serve with the Indian flatbreads known as chapatis for a vegetarian meal or use as an accompaniment for simple grilled fish or chicken. If you’d like a hotter taste, do not remove seeds from the jalapeño pepper.
